White wines

Vintage: 2023 Grape variety: Montepulciano Ageing: Stainless steel, small oak Origin: Abruzzo Alcohol content: 13.5% Residual sugar: 7.3 g/l Acidity: 5.3 g/l Closure: Natural cork Volume: 75cl Bizantini Montepulciano d’Abruzzo Terre di Rumi is a characterful red wine from the Abruzzo region. It blends the expressive fruit aromas of Montepulciano with the noble minerality of its terroir. In the glass, it presents a deep ruby-red hue with violet highlights. The nose is dominated by ripe cherries, dark forest berries and plums, underpinned by dark chocolate, pepper and fine oaky notes from careful ageing. On the palate, the wine is full-bodied and velvety, with well-integrated tannins, vibrant fruit, moderate to lively acidity and a long, slightly spicy finish. Typical of its style is a robust, fruit-forward profile, a balance between fruit and tannin, and a structure that invites further ageing. The wine pairs beautifully with hearty pasta dishes featuring mushrooms or meat sauces, grilled meats and aged cheeses. Note: Vintage-specific nuances may vary, but always remain true to the character of a regionally distinctive Montepulciano.

Vintage: 2024 Grape variety: Pecorino 100% Maturation: Stainless steel tank Origin: Abruzzo Alcohol content: 13% Closure: Natural cork Bizantini Pecorino Passofino Terre dei Chieti is a characterful white wine from the Abruzzo region, blending the freshness and minerality of the Pecorino grape with the terroir of Terre dei Chieti. With pale yellow-green hues in the glass, it offers vibrant citrus notes (lemon, grapefruit) alongside green apple, subtle herbal and mineral hints on the nose.On the palate, the Pecorino Passofino is typically fresh, juicy and well-structured. Lively acidity brings vibrancy, while a mineral freshness and fine saline nuances evoke the impression of a sea breeze and chalky soil. Broad, balanced fruit flavours with a light, dry finish make this wine delightfully versatile.Pairs beautifully with light antipasti, seafood, pasta with citrus or seafood sauces, risotto and fresh goat’s cheese. An ideal companion for summer dishes and convivial occasions. Note: The precise style may vary slightly between vintages, but it typically remains fresh, aromatic and terroir-driven.

Vintage: 2024 Grape variety: Chardonnay, Debit, Trebbiano Fermentation & ageing: Stainless steel Vineyard: Posedarje, Nadin Alcohol: 12.0% vol. Acidity (g/l): N/A Residual sugar (g/l): N/A Boris Suljic is the driving force behind the Boškinac winery, hotel and restaurant in Stara Novalja on the island of Pag. His restaurant has just been awarded a Michelin star and is one of Croatia’s top dining destinations. Boris is equally renowned as a winemaker, and his wines have long been among Croatia’s finest. The Boškinac Calma offers vibrant, fruity aromas of citrus and green apple, layered with Mediterranean Dalmatian herbs. The wine delivers a striking minerality that, especially on a sunny day, invites you to dream of the Adriatic while relaxing on the terrace or in the garden.

Vintage: 2021 Grape variety: Gegic 40%, Sauvignon 30%, Chardonnay 30% Maturation: Stainless steel tank Vineyard location: Novalja, Pag Island Alcohol content: 13.5% vol. Acidity (g/l): n/a Residual sugar (g/l): n/a Boškinac Grand Cuvée opens with vibrant minerality and aromas of nuts and herbs from Pag Island. It delivers plenty of fruit, a hallmark of the white wines of the Croatian coast.   A cuvée of Sauvignon, Chardonnay and the indigenous Gegic – a fascinating blend. The grapes are grown around Stara Novalja on Pag Island, where sandy, rather barren soils prevail. Careful handwork begins with the harvest and continues throughout the winemaking process.

Vintage: 2022/23 Grape variety: Albana Ageing: Stainless steel tank Origin: Bertinoro, Romagna Alcohol content: 14% Residual sugar: 0.5 g/l Acidity: 6.1 g/l Closure: Natural cork Volume: 75cl

Vintage: 2023 Grape variety: Albana Ageing: Stainless steel tank Origin: Bertinoro, Romagna Alcohol content: 9.8% Residual sugar: 73.6 g/l Acidity: 6.54 g/l Closure: Natural cork Volume: 0.75l The Romagna Albana DOCG Dolce Biologico, produced by the renowned Le Querce - Celli winery, is a celebration of the oenological excellence of the Romagna region. This organic sweet white wine stands out for its authenticity and the care taken in its production, adhering to strict organic standards that ensure the highest quality and a deep respect for the environment. With its rich golden-yellow hue, the Romagna Albana DOCG Dolce Biologico offers a complex and intense bouquet on the nose. Dominant notes include ripe fruit such as apricot and peach, complemented by hints of honey and white blossoms that contribute to its aromatic depth. On the palate, the sweetness is perfectly balanced by a fresh acidity that highlights its structure and extends the pleasant finish. This wine pairs beautifully with desserts, particularly fruit tarts and fine pastries, but can also surprise when served with blue cheese, thanks to its ability to balance intense flavours and sweetness. For the best experience, serve between 8 and 10°C to fully appreciate its organoleptic qualities.

Vintage: 2021 Grape variety: Friulano 100% Maturation: Stainless steel tank Origin: Motovun, Friuli Alcohol content: 13% Closure: Natural cork Volume: 0.75l Hand-picked Delicate aromas of apple, thyme, Meyer lemon and pear, layered with white peach, almonds and wildflowers on the finish. Dry, approachable and with a refreshing aftertaste.

Vintage: 2021 Hand-picked Delicate notes of fresh red apples, pear and yellow plum mingle with hay-like undertones, followed by exotic fruits such as pineapple and banana, rounded off by aromas of ripe grapes and a fine spice component. Complex, lingering with an elegant structure on the finish.

Vintage: 2023 Grape variety: Yellow Muscat 100% Fermentation & ageing: Medium-dry, stainless steel Origin: Lopatinec, Međimurje Alcohol content: 11% Closure: Screw cap Volume: 0.75l Acidity: 7.5 g/l Residual sugar: 3.0 g/l

Vintage: 2023 Grape variety: Pinot Gris 100% Maturation: Stainless steel tank Origin: Lopatinec, Međimurje Alcohol content: 12% Closure: Screw cap Volume: 0.75l Acidity: 5.8 g/l Residual sugar: 2 g/l Straw-yellow in colour, the bouquet evokes ripe white and green fruits such as apples, pears and peaches. An exceptionally fruity and easy-drinking wine with pronounced minerality and structure. Production: Hand-picked at peak aromatic concentration and grape ripeness from steep vineyards and small, often separate plots. The grapes are quickly pressed to preserve the fruit character of the variety. Fermentation is carried out at low temperatures to maximise aroma extraction.

Vintage: 2021 Grape variety: Pušipel (Furmint) 100% Maturation: Steel tank (95%), oak (5%) Origin: Lopatinec, Međimurje Alcohol content: 12% Closure: Natural cork Volume: 0.75l Acidity: 6.8 g/l Residual sugar: 2 g/l Pušipel is the most important white grape variety in the region, forming the basis for crisp sparkling wines and light, aromatic whites. It also lends itself to characterful terroir-driven wines, even when aged traditionally in acacia wood. This white variety originates from Hungary. Despite many differing theories, the etymology of its name remains unknown. With 145 synonyms, it bears testament to the grape’s great age and widespread cultivation. On the palate, refreshing notes of lemon and lime mingle with green apple. Pušipel is a crisp wine with pronounced minerality, while the finish reveals subtle hints of mint. A refreshing, light wine with complex, well-defined aromas—perfect for summer.

Vintage: 2022 Grape variety: Pušipel (Furmint) 100% Maturation: Stainless steel (95%), oak (5%) Origin: Lopatinec, Međimurje Alcohol content: 13.5% Closure: Natural cork Volume: 0.75l Acidity: 6.8 g/l Residual sugar: 2 g/l Pušipel is the most important white grape variety in the region, forming the backbone of zesty sparkling wines and light, aromatic whites. It also excels in characterful terroir-driven wines, even when aged traditionally in acacia wood. This white variety originates from Hungary. Despite numerous hypotheses, the etymology of its name remains unknown. With 145 synonyms, it bears testament to the grape’s age and widespread cultivation. On the palate, refreshing notes of lemon and lime mingle with green apple. Pušipel is a crisp, mineral-driven wine with a lively acidity. The finish reveals hints of mint. A refreshing, light wine with complex, well-defined aromas—perfect for summer.

Vintage: 2023 Grape variety: Sauvignon Blanc 100% Ageing: Stainless steel tank Origin: Lopatinec, Međimurje Alcohol content: 12.5% Closure: Natural cork Volume: 75cl Acidity: 7.5 g/l Residual sugar: 3.0 g/l Pleasant varietal aroma, fresh with notes of garden herbs, bell pepper, elderflower and distinct mineral undertones. The wine is lively and refreshing, making it the ideal choice for any lover of fresh and aromatic wines. Mineral finish with lingering presence.

Vintage: 2021 Grape variety: Traminac 100% Maturation: Stainless steel tank Origin: Lopatinec, Međimurje Alcohol content: 12.5% Closure: Screw cap Volume: 0.75l Acidity: 7.5 g/l Residual sugar: 3.0 g/l Delightful varietal bouquet, fresh with notes of garden herbs, bell pepper, elderflower and distinct mineral undertones. The wine is lively and refreshing, making it the perfect choice for lovers of bright and aromatic wines. A mineral-driven finish with long persistence.

Vintage: 2020 Grape variety: Graševina 100%, late harvest Ageing: Stainless steel tank Origin: Kutjevo, Slavonia Alcohol content: 13.8% Closure: Natural cork Volume: 0.75l Late harvest, dry. Golden yellow, richly fruity and mineral, with notes of honeydew melon and blackcurrant, enormous depth and aromatic complexity, full-bodied.Mature, profound.From our archive: only 2 bottles available